Oct232018MenuCategory: MenuBy hoianvillagetravel23/10/2018Leave a comment Author: hoianvillagetravel Post navigationPreviousPrevious post:Tra Que Banana Flower Salad (Gỏi)NextNext post:Peanut SauceRelated PostsFish Cooked with Fresh Turmeric in Clay Pot (Cá Kho Tộ)12/11/2019Peanut Sauce23/10/2018Tra Que Banana Flower Salad (Gỏi)23/10/2018Tra Que Fried Spring Roll (Ram)23/10/2018Tra Que Rice-Pancake (Bánh Xèo)23/10/2018Food Decoration23/10/2018